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Indy Native Caralyn Wogan Named General Manager for the Garage Food Hall

Wogan brings over a decade of hospitality and food and beverage experience to the growing food hall

Caralyn Wogan - The Garage Food Hall

INDIANAPOLIS (March 11, 2022)Geronimo Hospitality Group and The Garage Food Hall has named Caralyn Wogan as general manager of The Garage Food Hall, the 30,000 square-foot marketplace in the heart of the bustling Bottleworks District in downtown Indianapolis.

Wogan has over 13 years of hospitality and food and beverage experience and an extensive knowledge of the Indy food scene that will help her maintain the reputation of The Garage while growing its following and tenants. As general manager her duties and responsibilities will include managing employees, onboarding new vendors and ensuring guest satisfaction.

“I’m thrilled to be part of the Bottleworks team, and I can’t wait to help continue to make this district thrive through the diverse culinary experiences found at The Garage,” said Wogan. “I’m ready to connect guests with the vendors of the food hall and give garage goers an experience unlike any other.”

Wogan is an Indianapolis native who began her career with White Lodging, where she held positions managing both hotel and food and beverage departments and has managerial experience in free-standing restaurants, culinary operations, housekeeping and guest services. Prior to joining The Garage, Wogan was employed by Coury Hospitality as the general manager of food and beverage operations for Hotel Carmichael in Carmel, Indiana, where she was responsible for all food and beverage and banquet operations. She’s also served as the general manager for Sprouts Cooking School in Carmel.

“Caralyn has a strong sense for what Indy locals and visitors are looking for in their dining experience,” said Jeff Whiteman, Chief Operating Office for Geronimo Hospitality Group. “We couldn’t be happier to have her on our team and for her to continue to grow the garage into one of the best attractions the city has to offer.”

The Garage Food Hall is home to more than 20 food, beverage and retail vendors. It’s just one facet of the $300 million Bottleworks District development that transformed an iconic Coca-Cola bottling plant into a culinary hub in downtown Indianapolis.

To learn more about The Garage, visit or follow the food hall on Instagram.


About Bottleworks District

A $300 million, 12-acre urban mixed-use development, Bottleworks will reimagine the iconic Coca-Cola building in downtown Indianapolis. The largest private development of its kind in Indiana, Bottleworks serves as a culinary, arts, and entertainment hub, featuring the city’s first food hall, a boutique hotel, unique residential options, as well as 180,000 square-feet of flexible office space and 175,000 square-feet of prime retail space. The Bottleworks District will build a legacy, showcase local talent, and create a true third place for generations to come. For more information, visit

About The Garage Food Hall

Indianapolis’ first food hall, The Garage Food Hall, is a community-focused marketplace featuring more than 20 independently owned local and regional vendors in its 38,000-square-foot space at Bottleworks District in downtown Indianapolis. The Garage Food Hall offers culinary talent, from locally focused chef-driven experiences to craft drinkeries, as well as an eclectic mix of specialty retail. For more information, visit

About Geronimo Hospitality Group

Headquartered in Beloit, Wisconsin, Geronimo Hospitality Group owns and operates a growing collection of award-winning, upscale boutique hotels, restaurants and clubs. Committed to providing memorable guest experiences through its genuine service and original brands, Geronimo properties are distinguished as destinations of choice for locals and travelers in the cities they operate. For more information, visit

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